Resep: Nikmat Chicken Cordon Bleu Cara Luna Maya

Resep: Nikmat Chicken Cordon Bleu Cara Luna Maya

Nikmat, Mudah danANTI GAGAL.

Chicken Cordon Bleu Cara Luna Maya. A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Sprinkle each piece of chicken on both sides with salt and pepper. Classic Chicken Cordon Bleu is breaded and then fried. We opted to skip the frying and bake ours instead.

Chicken Cordon Bleu You'd swear it's fried - but it's baked. Chicken Cordon Bleu is a dish made with chicken breast wrapped around ham and cheese. It is then breaded and cooked by either frying or baking. Anda dapat memasak Chicken Cordon Bleu menggunakan 8 resep dan 3 langkah. Inilah cara Anda membuat ini.

Resep Untuk Membuat Chicken Cordon Bleu

  1. Anda membutuhkan 250 gr dari dada fillet.
  2. Kemudian 4 buah dari smoked beef.
  3. Persiapkan 2 buah dari keju sliced.
  4. Persiapkan secukupnya dari Garam, lada, kaldu bubuk.
  5. Persiapkan 1 butir dari telur.
  6. Persiapkan dari Tepung panir/ roti.
  7. Persiapkan dari Bahan pelengkap.
  8. Kemudian dari Kentang goreng.

This video that will show you how to make Chicken. A cordon bleu or schnitzel cordon bleu is a dish of meat wrapped around cheese (or with cheese filling), then breaded and pan-fried or deep-fried. Arrange chicken smooth side down on a work surface. Cover one half of each breast with one slice of ham and one slice of cheese, leaving.

Cara Mebuat Chicken Cordon Bleu

  1. Belah dada menjadi 2 bagian. Lalu belah tengahnya jangan sampai putus. Gepuk2 ayam dengan ulekan agar pipih. Lalu beri seasonal..
  2. Siapkan plastik wrap, Masukan 2 smoked beef dan 1 keju. Lakukan pada ayam 1 nya lagi. Gulung ayam dan bungkus dengan plastik wrap. Masukan kedalam frezer selama 15 menit..
  3. Keluarkan ayam, baluri dengan telur lalu dilanjutkan dengan baluran tepung roti. Bisa langsung digoreng atau disimpan di frezer. Goreng hingga cokelat dengan api kecil agar matang hingga kedalam. Sajikan dengan kentang goreng, saus dan sayur sesuai selera yaa..

Chicken Cordon Bleu was one of the first meals I attempted as a newly married woman. I had never heard of pounding chicken to make it thinner and spent a lot of time in the kitchen violently trying to. Chicken Cordon Bleu is a dish composed of chicken breasts, ham, and Swiss cheese. The ham and Swiss cheese are arranged on top of the chicken breast and rolled together then dredged in bread. Fortunately, chicken cordon bleu is pretty simple to put together yourself using scratch ingredients.